Open Wednesday-Saturday from 4-9pm | Closed June 4-14 for our Annual Summer Break

The Central Restaurant & Bar
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The Central Restaurant & Bar

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  • Home
  • Menus
    • Menu Additions
    • Dinner Menu
    • Dessert Menu
  • Shop Merch
  • Gift Cards
    • Buy A Gift Card
    • Check Gift Card Balance
  • The Bar Next Door
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  • Employment

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Join our Team

Why join us?

Do you have a passion for hospitality? We offer competitive pay, earned paid vacation, free food, opportunity for advancement, matching 401k & more. If you're interested in one of our open positions, start by applying here and attaching your resume.


Currently Hiring for:

Full time/Year Round Line Cook:


Job Responsibilities:

  • Food Preparation: Prepare and cook a variety of dishes with attention to quality and presentation, following our menu and recipes.
  • Station Management: Efficiently manage your assigned station during service, ensuring timely and accurate dish preparation.
  • Collaboration: Work closely with chefs and other kitchen staff to maintain smooth operations, communicating effectively to meet service needs.
  • Cleanliness and Safety: Maintain a clean and organized workspace, strictly following health and sanitation standards.
  • Adaptability: Be flexible and responsive to menu changes, special requests, and peak service times.


Qualifications:

  • Culinary Passion: A genuine enthusiasm for cooking and hospitality, with a desire to learn and grow in a culinary career.
  • Experience: Previous experience as a line cook or in a kitchen environment is preferred but not mandatory; we are willing to train the right candidate.
  • Team Player: Strong interpersonal skills and the ability to work well with others in a fast-paced environment.
  • Food Safety Knowledge: Familiarity with food safety standards and practices.


Benefits:

  • 401(k) Plan: We offer a matching contribution of up to 4% to help you save for your future.
  • Paid Time Off: Enjoy paid vacation days to recharge and relax.
  • Comfortable Working Conditions: Work in an air-conditioned kitchen to ensure a pleasant environment.
  • Employee Discounts: Receive discounts on meals at all of our restaurants.
  • Convenient Parking: Benefit from off-street parking for ease of access.
  • Work-Life Balance: Enjoy 2-3 days off per week, allowing for a balanced lifestyle.
  • Positive Work Environment: Join a supportive team that fosters collaboration and respect.
  • Room for Growth: Take advantage of opportunities for career advancement within our growing restaurant group.


How to Apply:

If you are passionate about cooking and hospitality and want to grow with us, we would love to hear from you! Please submit your resume and a brief cover letter using the form to the right or email us at info@thecentralmaine.com

Apply Now

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Now Hiring for Year Round Culinary Team Members

Do you have a passion for hospitality? 


We offer competitive pay, earned paid vacation, free food, opportunity for advancement, matching 401k, positive working atmosphere & more


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